While keeping firmly in touch with his Franconian roots, our chef brings a wide range of cooking styles and a vast knowledge of world cuisine to the table. You will be inspired by his globally focused, yet locally sourced cuisine. Our wonderful array of textures and flavors will transport you back to grandma’s kitchen, to distant beaches or somewhere far more exotic. The whole culinary experience is complemented by an extensive selection of high-quality wines and premium digestifs. And if you still have room, dessert lovers will delight in the delicious creations offered by our in-house patisserie. Great dishes thoughtfully prepared and served in a warm and inviting ambience are quite literally food for the soul. Enjoy!